Fresh Fruit and Vegetable Program

Fulton Elementary School has been awarded a Fresh Fruit and Vegetable Grant which will provide samples of fresh fruits and vegetables to all students K-4 three times per week throughout the 2021-2022 school year. We are very excited to be able to participate in this USDA program. Items to be sampled are listed below.

June

Calendar

Honeydew

Grapes Seedless Muskat

Golden Kiwi

Black Nectar Plums

May

Calendar

Beans, French

Berry, Strawberry

Blueberry

Cantaloupe

Carrots, Rainbow

Celery

Dragonfruit

Figs

Lychee

Radish, Easter Egg Medley

Rambutan

Tomato

Turnip, Tokyo

April

Calendar

Apples, Gala

Asparagus

Caulilini

Persian Cucumber

Kiwi

Mandarin, Moraccan Tangerine

Mango

Pepino Melon

Watermelon

Peppers, Sweet

Tarocco Sicilia-Half Blood Oranges

Tomato

March

Calendar

White Asparagus

Blackberry

Broccolini

Dragonfruit

Seedless Grapes

Guava

Jicama

Kumquat

Meyer Lemon

Melon Piel de Sapo

Sugar Snap Peas

Pineapple

Daikon Radish

Radish Medley

Grape Tomato

February

Calendar

Minneolas

Strawberries

Apple Slices

Chayote Squash

Grape Tomatoes

Local Mushrooms

Cara Cara Navels

Sweet Peppers

Blood Oranges

Canary Melon

Parsnips

Celery Root

January

Calendar

Fresh Medjool Dates

Local Green Cabbage

Local Orange Carrots

Local Rutabaga

White Grapefruit

Purple Seedless Grapes

Cara Cara Navels

European Cucumber

Yellow Dragon Fruit

Sunchokes

Strawberries

December

Calendar

Cranberries

Rainbow Carrots

Savoy Cabbage

Cauliflower

Fennel

Naval Oranges

Red Grapefruit

Purple Cabbage

Red Carrots

Purple Ninja Radish

Papaya

November

Calendar

Orange Grape Tomatoes

Dino Melon

Red Kiwi

Apples

Scarlet Tunips

Green Luobo Radish

Murcott Mardarin

Watermelon Radish

Mini Brussel Sprouts

Cranberries

October

Calendar

Seckle Pears

Starfruit

Green Kohlrabi

Green Beans

Breakfast Radish

Gooseberries

Zebra Tomatoes

Mini Sweet Peppers

Fuyu Persimmons

Fallglo Tangerines

Lady Apples

Purple Kohlrabi

September

Calendar

Local Tomatoes

Local Zucchini

Local Kiwi Berries

Specialty Grapes

Local Yellow Squash

Local Peppers

Celery

Fresh Foods

We freshly prepare meals using local brands you use at home, including Tyson chicken, Jennio turkey, Swiss milk, Land O' Lakes cheese, and locally grown fresh fruit and vegetables.  Fresh salad meals are also prepared daily.  Plus, students can start their day with one of our breakfast meals!